Entry qualifications for Ordinary Diploma in Hospitality Operations and Management (NTA LEVEL 4 – 6) is the holder of certificate of secondary education (CSEE) with at least four (4) passes (D grade or higher) in any subject excluding religious subjects. OR holder of certificate of secondary education (CSEE) with minimum of two (2) D and National Vocational Award (NVA) level III OR two D and Trade Test certificate of grade I in the relevant field.